Go-to granola

This is, quite honestly, the only thing I know how to make well.

HOME-MADE GRANOLA

Luckily, it is Raymo's favorite.

Want the recipe? Ok!

Before buying the ingredients, be aware that you can use any nuts or dried fruit you want. I love mine with almonds and craisins. Also, you can use more than one fruit or nut. Mix it up! Next batch I plan on adding dried pineapple tidbits. 

I buy all my granola ingredients at Winco in the bulk food section. They have LOTS of nuts and fruit to choose from at a fraction of the price because it is not pre-packaged and it is priced by the pound.

Ingredients:

4 cups old-fashion oats

1 cup slivered almonds

1 cup craisins

1/4 cup pure maple syrup

1/2 cup brown sugar

Directions:

Pre-heat oven to 375 degrees F. Scatter rolled oats on cookie sheet and bake for 10 minutes or until toasted. Remove from oven and pour oat and nut mixture into a mixing bowl. Add syrup, sugar and fruit of choice. Mix well. Return mixture to cookie sheet and bake for 15-20 minutes. Turn the mixture often!

Once baking is complete, remove from oven and let cool for 2 hours. Once the granola is COMPLETELY cooled, break apart and store in an air-tight container.